After studying at a scientific lyceum, Marco (27) collected a series of failure for nearly ten years. He tried to enrol in university, changed faculty and then gave up.
Then, one day, he ran into the Officina – New Jobs Workshop on the web and applied for the Call4youth. He was immediately fascinated by the experience in the Immersive Lab, where he learned about extraordinary technology and unknown opportunities.
He returned to Palermo with an idea that is now quickly turning into a project. It’s about a long-standing passion: cooking. Now, Marco wants to open up a ludic and didactic “immersive restaurant” as he calls it … something to develop a new, more aware consumer.
Marco was interviewed by Ida Gugliielmotti for the Cosa succede in città? Programme broadcast on Radio InBlu (Monday, September 12, 2015).
